Ornithine

Product Name: Ornithine
Chemical Name: α,δ Diaminovaleric Acid Molecular Weight
Alias: L-guano amino acid; L-amino-leucine
Definition: An L-α-amino acid, originally found in watermelon juice but not present in proteins, is an intermediate product of the urea cycle of amino acid metabolism in animals.
CAS No.: 70-26-8
Molecular Formula: C5H12N2O2
Molecular weight: 132.16
Appearance: white fine crystal
Characteristics: Purity: ≥ 99.9
pH: 5.23

Origin: As an ordinary amino acid, ornithine is mainly derived from meat, fish, cheese, and eggs. Western foods usually provide 5 grams, and the body will also make ornithine on its own.