Sciphar Product
L-arginine
L-arginine
Brands：森弗|Sciphar
L-cysteine
L-cysteine
Amino acid
- Brands：森弗|Sciphar
-
Product name: L-cysteine
Molecular formula: C6H12N2O4S3
Molecular weight: 240.30
Properties: White needle or hexagonal crystal. Almost odorless. Melting point 260 °C (decomposition). Easy to decompose in hot alkali solution. Soluble in dilute inorganic acids and alkaline solutions. Extremely difficult to dissolve in water and ethanol.Quality Standard: USP24
Optical rotation -215～-224
98.0% to 101.0%
PH 5.0 to 6.5
Recommended use: 1. As an amino acid source, 2.3% of the total protein content in food
2. As dough strong gluten, it is limited to 0.009% of flour
Packing: 25kg/barrel
L-serine
