Sciphar Product
Soybean peptide hydrolase
Soybean peptide hydrolase
Brands：森弗|Sciphar
Thrombin
Thrombin
Biological Enzyme
- Brands：森弗|Sciphar
-
- [Product name] Thrombin
[alias] can be divided into human blood thrombin; bovine blood thrombin; fiber protease; porcine blood thrombin
【Properties】 This product is a white or almost white freeze-dried cake or powder. The turbidity was slightly expressed in 500 ml of 0.9% sodium chloride solution per 1 ml.
Pharmacology and Toxicology
The fibrinogen is converted to fibrin, which is applied to the wound to coagulate the blood and stop bleeding.
Indications
It is used for hemostasis of small blood vessels, gastrointestinal bleeding, and traumatic bleeding that are not easily ligated during surgery.
[category] topical hemostatic drugs.
[Preparation/Specifications] Thrombin Sterile Lyophilized Powder (1) 200 units (2) 500 units (3) 1000 units (4) 2000 units (5) 5000 units (6) 10000 units.
[Storage] Sealed and stored at 4°C to 10°C.
Lysozyme
